Breakfast Bowl

Cinnamon + Banana

Inspired by: warm banana bread

Gluten-Free

Gluten-Free

Dairy-Free

Dairy-Free

Plant-Based

Plant-Based

Description

Name a more perfectly balanced breakfast. We’ll wait. Gluten-free rolled oats and butternut squash serve the sustained energy. Maple and cinnamon add a dash of sweet ‘n spice, giving it that banana bread taste. The real secret ingredients though? Reishi mushrooms for a little added richness and a whole lot of bliss-boosting. Sounds pretty perfect to us.

All ingredients

organic bananas, organic gluten-free whole grain oats, sweet potato puree, sweet potato rice, water, organic maple syrup, organic sunflower seeds, organic cinnamon, organic reishi mushroom powder

Nutrition Facts

Nutrition Facts

1 Serving per container

Serving size 1 container (148g)

Amount per serving

Calories 280
% Daily value*
Total Fat 6g
8%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 35mg
2%
Total Carbohydrate 50g
18%
Dietary Fiber 7g
25%
Total Sugars 14g
Includes 7g Added Sugars
14%
Protein 6g
12%
Vitamin D 0mcg
0%
Calcium 60mg
5%
Iron 1.9mg
11%
Potassium 420mg
9%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key ingredients

Banana

One large banana is rich in vitamin B6 and provides a good source of potassium, fiber and antioxidant vitamin C.

Oats

A half cup serving of oats makes a good source of fiber, which promotes satiety and helps to maintain good digestive function.

Sweet Potato

One medium sweet potato makes an excellent source of vitamin A to maintain eye health and a good source of fiber to help with digestion.

Maple

Unrefined maple syrup is one of nature’s best sweeteners.

Cinnamon

Cinnamon is a warm baking spice that adds depths of flavor and an unmistakable spicy-sweet aroma.

Reishi

The reishi mushroom is an adaptogen that has been shown to both boost the immune system and prevent cell mutation, with an added life span-extending bonus.

How to prep

  1. 1 Remove film. For stovetop, pour into a pot, add 1/2 cup of your preferred milk. Cook over medium-high heat for 2-3 minutes, stirring frequently.
  2. 2 Follow directions carefully. Cook with care & do not leave unattended while cooking. Cook to an internal temperature of 165°F.
  3. 3 Enjoy with caution: contents may be hot.
  1. 1 Remove film. For microwave, add 1/2 cup of your preferred milk. Cook in this bowl or transfer to any microwave safe bowl of your choice. Heat on high for 1 1/2 minutes, stir and then heat for 1-2 additional minutes.
  2. 2 Follow directions carefully. Cook with care & do not leave unattended while cooking. Cook to an internal temperature of 165°F.
  3. 3 Enjoy with caution: contents may be hot.
  1. 1 Add ½ cup of your preferred milk to this bowl and stir.
  2. 2 Cover and soak in the fridge overnight (6+ hours).
  3. 3 Stir and dig in.