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    Cacao Nib + Vanilla

    Inspired by: chocolate chip cookie dough

    *Contains: Tree Nuts (Coconut)

    Gluten-Free

    Gluten-Free

    Dairy-Free

    Dairy-Free

    Plant-Based

    Plant-Based

    Description

    Like homemade cookie dough, but made only with nourishing ingredients. Real vanilla beans and dates for sweetness; cacao nibs for chocolatey crunch. We added mood-boosting superfoods to the mix (omega-3-rich flax seeds and nutty maca) plus pumpkin and chickpeas for gut-friendly fiber with each bite.

    All ingredients

    organic chickpea puree, organic date paste, organic coconut oil, organic cassava root flour, organic cacao nibs, organic kabocha squash puree, organic flax seeds, organic maca powder, himalayan sea salt, vanilla bean powder.

    Nutrition Facts

    Nutrition Facts

    7 Serving per container

    Serving size 1 bite (28g)

    Amount per serving

    Calories 100
    % Daily value*
    Total Fat 4.5g
    6%
    Saturated Fat 3.5g
    18%
    Trans Fat 0g
    Cholesterol 0mg
    0%
    Sodium 70mg
    3%
    Total Carbohydrate 12g
    4%
    Dietary Fiber 2g
    7%
    Total Sugars 7g
    Includes 0g Added Sugars
    0%
    Protein 2g
    4%
    Vitamin D 0mcg
    0%
    Calcium 15mg
    1%
    Iron 1mg
    6%
    Potassium 131mg
    3%
    Magnesium 7mg
    2%
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Key ingredients

    Chickpea

    A great source of fiber and minerals like manganese, and folate, chickpeas aid in healthy digestion while helping to maintain bone health. They even add an extra dash of protein.

    Coconut

    Subtly sweet and nutty in flavor, coconut is the ultimate tropical fruit that brings a richness to recipes and makes a good source of dietary fiber.

    Cacao

    Cacao offers fiber, which supports digestion, iron, needed for oxygen transport, and magnesium, used in energy production.

    Kabocha Squash

    Kabocha squash, also known as the Japanese pumpkin, is a winter squash variety with thick green skin and deep orange flesh. Orange winter squash is rich in immunity-supporting vitamin A.

    Maca

    Native to Peru and also called Peruvian ginseng, maca is a root that's commonly available in powdered form. Maca was long ago used by Peruvian warriors and thought to increase strength and endurance.

    Vanilla Bean

    Known for it’s inviting aroma and delicious taste, vanilla bean pods actually come from the vanilla orchid flower!

    How to prep

    1. 1 Ready to eat right out of the freezer